Avocado Ice Cream
AVOCADO ICE CREAM
-Recipe created by Vevian Vozmediano for Index Fresh @VevianVoz
3 medium Index Fresh avocados (ripe), halved, seeded and peeled
½ cup honey
1 Tbsp vanilla extract
2 Tbsp coconut oil soft or melted
Place all ingredients in a food processor and blend until smooth. Pour the mixture into an airtight container. Freeze for at least 4 hours.
Makes 1 pint.